New England Style Clambake – A New Way To Celebrate

By on October 17, 2007

A New England style clambake could be just the answer. This traditional Northeastern celebration is gaining popularity outside the New England region for being a unique, healthy, and festive gathering idea. The method of cooking, originally practiced by Native Americans, quickly became tradition.


Today, its popularity increased as it paved its way all over the coastal area and inland provinces. This idea began when fishermen caught plentiful fish from the Atlantic Ocean, and people living in the coast prepared their seafood by cooking it outdoors.

While some people may be used to cooking their seafood on the grill, tradition followers have their New England clambake by steaming. The common foods that are prepared during the feast include scallops, live lobster or lobster bisque, shrimp, shellfish, mussels, clams and clam chowder, potatoes, onions, corn on the cob, and carrots. Steaming may take a few hours or an entire day, depending upon the taste. And when steaming is finished, seafood is then served with butter and lemon wedges.

So what makes people want to hold a clambake? Firstly, it is a wonderful unique idea. Guests may find it somewhat tediously boring if they kept attending the same old parties. One may think that party throwers are out of ideas. However, with the new clambake celebration idea, family, friends, and guests would sure be excited to attend.

Known for its low content of calories and fats, the main dish is seafood. Your meal is prepared through steaming, not breaded or fried, which reduces its calories further. Another good thing about a New England clambake is that the food served is considerably healthy, unlike barbecues and cookouts. Finally, side dishes are vegetables, which makes it even better. Individuals on strict diets will surely find something to eat during the celebration.

A clambake can be simple or extravagantly complicated, if you like. With a simple clambake, meals can be prepared in a home steamer inside the house. However, this doesn’t really follow the tradition as the best clambakes would be held outdoors with friends helping to prepare the meals.

The New England style clambake has indeed succeeded in making feasts more fun and exciting over many generations. What’s good about it is it can be adapted into any event or celebration. A nice and fun memory like this would surely place you in the mainstream of an historical tradition and never forgotten by your guests.

Even though the New England style clambake is something you would normally have to be in New England to enjoy, it doesn’t have to be that way. Thanks to the technology surrounding the Internet as well as the introduction of readily available overnight delivery, you can now enjoy a traditional New England clambake anywhere in the continental USA. You now no longer have any excuses not to participate in this fresh seafood feast!

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